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From page 125 of our best-selling book, "The Art of Extract Making", enjoy a video tutorial of how to make Peach Vanilla extract with fresh peaches, high-proof spirits and vanilla beans for use all year round in cobblers, pies, sorbets, frostings even a sweet splash in ice tea.
Watch our first changeout of peaches after 1 month:
It's time to taste test our finished extract:
Register for our next live workshop here.
Visit our free extract-making guide center for tips and tricks about making extracts at home.
