Limited Special - Ugandan Vanilla Beans - For Vanilla Extract Making & Baking (Grade-A)
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| Best Price: | $7.99/oz when you buy a 1kg pouch |
| Bean Family: | V. planifolia |
| Bean Origin: | Ugandan |
| Bean Quality: | Grade A (pliable, moist, oily) |
| Aroma: | Earthy subtile vanilla with figs and raisins |
| Extract Taste: | Bold vanilla, subtle hints of raisins |
| Best Spirits: | Visit our spirit pairing guide. |
The soil and climate of Uganda provide an environment that results in a bold and earthy vanilla bean taste with hints of figs and raisins, accentuated only by the vanilla bean's natural rich and buttery softer vanilla notes. Ugandan vanilla beans typically contain a higher-than-average vanillin content. This makes them perfect for vanilla extracts along with darker chocolate, sweet breads, fruit-based desserts or strong vanilla desserts.
We sell by the ounce, not by the bean, to ensure that you get the same amount every time no matter the bean size of any particular harvest.
Ugandan vanilla beans are a favorite in baking and DIY extract making with a fruit sensation that enhances your favorite tarts, pies, custards and creams.
VanillaPura vanilla beans are all shipped vacuum sealed for freshness and should be stored unrefrigerated in a cool, dry and dark place.
