From page 146 of our best-selling book, "The Art of Extract Making", enjoy a video tutorial of how to make our pecan vanilla extract. Perfect for holiday baking, banana/nut breads, pies and more - this extract is a must-have flavor in your holiday and any-time baking cabinet.
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Here's a video of our first pecan change out of this extract:
Here's a tutorial of how to taste test your final, finished Pecan Vanilla Extract. Congratulations! You did it!
Be sure to visit our free, extract-making guide center to learn more about extract making at home!
Comments
Hi Brenda, we haven’t tried extracting with dates yet but that would make for a great experiment! One to add to our list :-) Please let us know how it works out if you give it a go!
I thought about making vanilla extract. Except, this time putting some dates in with the Madagascar vanilla beans, vodka and cinnamon stick? Have you tried this? Let me know!