Filter by
Pastry Cream Three Ways - shared by Kristen

Pastry Cream Three Ways - shared by Kristen

Pastry cream is the base of many desserts, and it's easier to make than you would expect. Use it for cream puffs, eclairs, tarts, puff pastry desserts, or just grab a spoon and eat it like pudding, which is exactly what I did!

VanillaPura Pro
London Fog with Vanillapura

London Fog with Vanillapura

An earl grey tea latte with foamy milk and pure clean vanilla. 
Jill Fulton
Tagged: cream latte tea
French Raspberry (and Blueberry) Tart With Vanilla Cream

French Raspberry (and Blueberry) Tart With Vanilla Cream

A french raspberry/blueberry tart is a perfect reminder that spring will be here soon!!