From page 128 of our best-selling book, "The Art of Extract Making", enjoy a video tutorial of how to make Creamy Coconut Vanilla Extract for use all year round in sweet teas, creams, sweet breads, cobblers, pies, sorbets, ciders and frostings and more. 

1 Month later - it's time to taste test our finished extract:

Register for our next live workshop here

Visit our free extract-making guide center for tips and tricks about making extracts at home. 

 

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