Are you adding extracts to your cocktails? You Should!
Our Winter Spiced vanilla extract is an easy go-to for this yummy cocktail. Just imagine the flavors of nutmeg, star anise, cinnamon, all-spice berries, VANILLA, mixed in with the cognac and bourbon to warm you up! Try it at your next gathering!
Ingredients:
- 1.5oz Rye Bourbon (Basil Hayden)
- .5oz Cognac (Courvoisier VSOP my favorite)
- .5oz Winter Spiced extract
- 1oz Maple Syrup
- 1oz Fresh squeezed lemon juice
- 1 Egg white
- 1 Dash of angostura bitters
Instructions:
Shake with ice in a cocktail shaker or mason jar and serve in a coupe or martini glass. Finish with fresh grated nutmeg or a cinnamon stick for garnish.
A big THANK YOU to our dear friend Chelsea for creating this recipe.
Happy Wintering!
